
Via The Food Section:
Bacon, Beer, and Chutney
Jimmy's No. 43 (47 East 7 Street, downstairs) presents a unique tasting, "Bacon, Beer, and Chutney." Josh Ozersky of The Feedbag will lead a tasting of bacons and Wendy W. Smith of School House Kitchen will lead the condiment tasting. Selections will be washed down with bacon-friendly beers provided by the restaurant.
The event will take place on Monday, November 10th at 7:00 p.m. Tickets: $45/person.
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